Portable Manual Quail Egg Peeler Machine - Household Sheller with 1 Clamp & 2 Spare Hoses - Silver Hand Roll Egg Huller for Kitchen, Restaurant, and Farm Use

Quail egg sheller is made of 304 stainless steel, compact, beautiful and durable. Shake the handle clockwise and gently press the quail egg. When the machine grips the eggshell, it can be loosened and the shell can be smoothly unpacked.Steps for how to boil the egg before using the egg sheller:1, Must use the fresh quail egg.2, Soak the eggs in the cold water for a while.3, Pour the egg into the scalding water for 5 minutes with big fire, then the soft fire for another 5 minutes.4, Turn off the fire, and take out the eggs and put them into the cold water immediately for cooling.5, Try your best to shake the eggshell broken before using the machine. It is important.6, Put all these eggs into the cold water for another 5-10 minutes.7, Place the quail eggs on the peeling machine, turn the handle and gently tap the quail eggs.8, Now you can use the machine .Good luck.Specification: Model Name: Manual Quail Egg Sheller PeelerColor: SilverMaterial: 304 Stainless Steel, Food grade plastic precision manufacturingPackage Size: 28x10x16cm/11x3.9x6.3 inchesGross Weight: 1Kg/2.2 LbsProduction: about 30kg/hPackage Including1 x Peeler2 x Spare Hoses1 x Clamp1 x Instruction Manual