DASH Waffle Bowl Maker Machine for Belgian Waffles, Taco Bowls & Sweet/Savory Treats - Aqua | Perfect for Breakfast, Desserts & Party Snacks

This company appliance is great in it's simplicity and what comes out if it. Of course you can't just put anything in it. I tried a recipe I found on YouTube (well a hybrid of two recipes) and it came out great. The texture was perfect. Crispy on the outside and soft on the inside.Here's the recipe I used.Ingredients2 eggs separated1.5 cups milk4 tbsp butter1/3 cup vegetable oil1.5 cups all-purpose flour1/2 cup cornstarch1 tablespoon baking powder1/2 teaspoon salt3 tbsp sugarInstructions1 Separate the egg yolks and whites, and beat together the egg yolks, milk, butter, vegetable oil, and amaretto to combine.2 Whisk to combine the flour, cornstarch, baking powder, and salt. Set aside.3 Combine the leftover egg whites with the sugar, and whip to stiff peaks (if you lift the beaters straight out of the egg whites, then invert the beaters, the egg white should stand up on its own as a stiff peak).4 Stir the milk liquid into the flour mixture (make sure the batter is still a little lumpy), then fold in the egg whites, being careful not to deflate them.5 Pour the batter into a preheated waffle maker and cook for about 3-4 minutes.